2) Nutty Spring Chicks
3) Lovely with Lolli-pops
Turn a sweet sucker into a festive flower with a bouquet of lolli-pop cupcakes. Color with sprinkles and accent with fondant leaves and you have a lolli-pop gold! Also brought to you by Martha Stewart.
4) They're Multiplying Like Rabbits (or Bunnies
You can never have too many cupcake bunnies, particularly when they are oh, so adorable! Make the ears out of fondant and Japanese rice noodles for whiskers and you might find yourself hopping away with your own litter of bunny cakes. Make your own and see more photos with Bakerella.
5) Fluffy Little Bunny Butts
It's okay if bunnies are digging in your garden if they are made of cake! These adorable bunny behinds are made from Oreos and frosting. Bring a little humor into your holiday with these fluffy tails that were featured in the book Hello, Cupcake. Make your own with Whisk This.
6) Classic Easter Eggs
Sprinkle and decorate some egg shaped cookies and top your cupcakes for a fun egg-tastic effect! Again another fun idea from the cupcake-genius' at Hello, Cupcake.
7) Cadbury Creme Dream
No Easter is quite the same without the classic Cadbury Creme egg. Though a creme egg is a powerhouse dessert on its own you can spike your cakes with double-sugar-rama for a knockout creme delight! Make these creamy confections with Bakespace.
9) Sweet Center Strawberries
Go for a fresh spring surprise with these sweet strawberry cupcakes. Put a whole strawberry into the middle and leave the green on top to tease the tasters! Recipe comes from the Food Network.
10) Hatch Your Own Baby Birds
Make your own Easter chicks out of yellow fondant. Add a white egg shell for a dramatic effect! Spring has sprung! This baby bird comes from Baking Your Dreams Come True.
HAPPY EASTER EVERYONE!